06/01/2021 07:06

Recipe of Perfect Sig' s Apple and Raisin Crumble

by Robert McKenzie

Sig' s Apple and Raisin Crumble
Sig' s Apple and Raisin Crumble

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sig' s apple and raisin crumble. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sig' s Apple and Raisin Crumble is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sig' s Apple and Raisin Crumble is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sig' s apple and raisin crumble using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sig' s Apple and Raisin Crumble:
  1. Make ready cake
  2. Take 1 kg cooking apples, peeled, quartered and cored.
  3. Take 1/4 tsp ground cloves
  4. Prepare 1/4 tsp vanilia sugar (optional )
  5. Prepare 75 grams light muscovado sugar
  6. Prepare 25 grams unsalted butter
  7. Prepare 50 grams raisina or sultanas,
  8. Prepare 1 tbsp water
  9. Make ready 1 tbsp dark rum or brandy .
  10. Get shortcake
  11. Prepare 225 grams self-raising flour
  12. Prepare 100 grams golden castor (superfine) sugar
  13. Make ready 125 grams unsalted butter from fridge, cubed,
  14. Make ready 1 medium egg , whisked foamy,
  15. Get 2 tbsp icing sugar for dusting,
Steps to make Sig' s Apple and Raisin Crumble:
  1. grease a 20 / 8 inch loose bottom, deep cake tin .Preheat oven to 180 C/gas 5
  2. Prepare your apples combine with all ingredients for filling in a saucepan ,cover and cook over low heat for about 20 minutes ,until it is boiled down to a thick ,jam -like consistence with a few bits of apple apparent
  3. place flour ,sugar and butter in food processor blend until crumbly.Add egg and briefly whisk just to coat the crumbs , to not knead.
  4. sprinkle half the mixture over bottom of pan, add the apple mixture scatter the rest of dough crumbs over top.
  5. Bake for about 45 minutes until evenly golden brown. Run a knife along the edge and leave to slightly cool
  6. Dust with icing sugar and serve with cream .

So that is going to wrap this up with this exceptional food sig' s apple and raisin crumble recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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