Simple Way to Make Favorite Chinese-Style Fried Rice

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chinese-style fried rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Easy Chinese style fried rice recipe with a video demonstration, plus the complete guide to reveal ten secrets you need to know to be a fried rice expert.

Chinese-Style Fried Rice is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chinese-Style Fried Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese-style fried rice using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese-Style Fried Rice:

1. Make ready 300 g white rice
2. Take Handful frozen peas
3. Get 4 spring onions, sliced
4. Prepare 2 cloves garlic, crushed
5. Take Sauce
6. Make ready 3 tbsp soy sauce
7. Prepare 2 tbsp sweet chilli sauce
8. Get 1 tsp sesame oil
9. Take 1 tsp maple syrup
10. Take 1 clove garlic, crushed

Make sure you season your rice with salt before it cooks. Add some butter to the cooking. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try.

Steps to make Chinese-Style Fried Rice:

1. Wash the rice then boil in plenty of water for 15 mins (or according to manufacturers instructions). Drain then allow to cool. Boil the peas for 5 mins, drain and set to one side.
2. Mix the ingredients for the sauce in a small bowl.
3. In a large wok or pan, fry the spring onion whites and the garlic gently in a little sesame oil. After 5 minutes turn the heat up and add the rice and the cooked peas. Cook for a few minutes then add the sauce. Stir fry over a high heat then transfer to a serving dish, season with salt and pepper and sprinkle with the the spring onion greens to serve.

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. That way, you can customize the ingredients to suit your. If you want a truly authentic Chinese-style fried rice, I suggest you get out your wok. Stir-frying the rice in the Instant Pot, which I know some recipes do This Instant Pot Brown Fried Rice is a healthier version of Instant Pot Chinese Fried Rice because it uses brown rice.

So that is going to wrap it up with this special food chinese-style fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!