Simple Way to Make Award-winning Fish Clear Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fish clear soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fish Clear Soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fish Clear Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have fish clear soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish Clear Soup:

1. Get 4 servings White Fish Fillets *about 300g
2. Take *e.g. Snapper, Whiting, Sea Bass, Cod, Hoki, etc
3. Prepare Salt
4. Get 1 tablespoon Sake (Rice Wine)
5. Take 1 tablespoon Potato Starch Flour
6. Prepare Yuzu Rind, Spring Onion, Mitsuba, etc
7. Prepare Soup
8. Get 4 cup Dashi Stock *OR Water and 2 teaspoons Dashi Powder
9. Make ready 1 tablespoon Sake (Rice Wine)
10. Take 1 teaspoon Salt
11. Make ready 1 teaspoon Soy Sauce *alter the amount according to your preference

Instructions to make Fish Clear Soup:

1. Cut Fish Fillets into bite-size pieces, place on a plate, lightly season with Salt, sprinkle with Sake (Rice Wine), and set aside for 10 minutes.
2. Drain, then sprinkle with Potato Starch. Cook in simmering water, then gently transfer to a plate.
3. Meanwhile, in a separate large saucepan, heat Dashi Stock and Sake. Season with Salt and Soy Sauce. Gently add cooked Fish pieces and warm up.
4. Serve in a soup bowl, add additional ingredients for flavour and fragrance. Today I added Mitsuba and Yuzu Rind. Slice off Yuzu Rind very thinly, cut into a small rectangle, make two cuts, then twist into a triangle shape.

So that is going to wrap it up for this exceptional food fish clear soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!