Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fish tofu soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fish Tofu Soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fish Tofu Soup is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have fish tofu soup using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish Tofu Soup:
- Take Any small kind of fish
- Make ready 6 big slices of ginger
- Prepare Bokchoy
- Take 1 pc firm tofu, cut into 4 cubes
Instructions to make Fish Tofu Soup:
- Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
- Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
- Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.
So that is going to wrap it up for this exceptional food fish tofu soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
