Recipe of Any-night-of-the-week Store cupboard tomato soup

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, store cupboard tomato soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Store cupboard tomato soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Store cupboard tomato soup is something that I have loved my whole life. They are fine and they look fantastic.

A store cupboard special…I reckon most of you will have the ingredients for this so get making. It will be done with plenty of time to spare till lunch! And how many tomato soups do you know that actually have protein in them, and no sugar!? Tomato Soup Recipe that is easy and delicious to make!

To begin with this particular recipe, we must prepare a few ingredients. You can cook store cupboard tomato soup using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Store cupboard tomato soup:

1. Prepare 2 tins chopped tomatoes
2. Make ready 1 large tablespoon pesto
3. Prepare 1 veggie stock cube
4. Get 1 teaspoon basil and one oregano
5. Prepare 1 teaspoon sugar
6. Get Good squirt of Tom ketchup
7. Take Salt and pepper
8. Get Handful dried pasta
9. Prepare Pint water
10. Make ready 1 teaspoon marmite. I know seems odd but trust me!!

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Steps to make Store cupboard tomato soup:

1. Tip tins of chopped into saucepan.
2. Add pesto. Stir well
3. Add herbs and stock cube. Simmer for 10 mins.
4. Add everything else!! This is so easy!!
5. Simmer for 20 mins.
6. Important!! TASTE!! If too acidic for you add a little more sugar.
7. Serve with nice fresh bread!!

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So that is going to wrap this up for this special food store cupboard tomato soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!