Recipe of Speedy Tomato soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tomato soup is something that I have loved my entire life.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli. This Classic Tomato Soup is rich with a velvety texture.

To begin with this particular recipe, we must first prepare a few components. You can cook tomato soup using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tomato soup:

1. Get 8-9 tomatoes
2. Make ready 2 carrots
3. Take to taste Salt
4. Get 1/2 tsp red chilli powder
5. Get 2 tsp sugar
6. Get 2 tsp Mustard seeds
7. Make ready 1/2 tsp Kali mirch

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Steps to make Tomato soup:

1. Boil tomatoes and carrots in a pressure cooker.
2. Now strain the tomato juice.
3. Take a wok add 1 tsp oil and put mustard seeds and saute for 2 min.
4. Add tomato soup in it and put spices in it.
5. Add sugar in it and cook for 3-4 min.
6. Now it is ready and serve it hot.

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