Steps to Make Favorite Tomato soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, tomato soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli. This Classic Tomato Soup is rich with a velvety texture.

Tomato soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Tomato soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook tomato soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tomato soup:

1. Make ready 4-5 cloves
2. Take 4-5 tomato
3. Get 2 tejpatta
4. Prepare 6 black pepper
5. Get 2 cardamon
6. Make ready As per required Water
7. Make ready 5 Garlic
8. Prepare 1 tsp + 3 tsp cornflour+ water
9. Get 2 tsp butter

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Steps to make Tomato soup:

1. In a pressure cooker add tomatoes, and whole spices and water and gently boil for about 20 minutes to blend all of the flavors. Boil it till there is one whistle and wait for the steam inside the pressure cooker to settle down.Remove from heat and run the mixture through a strainer into a large bowl, or pan.
2. In a pan add butter and garlic saute for few min and add tomato stock in it.
3. Now add cornflour into it and stir well. There should not be lumps.
4. Now boil for 5 min and serve hot with bread couton.

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