Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fiber soup with meatball pieces of eight. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fiber Soup with Meatball pieces of eight is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Fiber Soup with Meatball pieces of eight is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Get 1/2 cup sliced white mushrooms
- Make ready 5 beef meatballs
- Get 1 quart mushroom broth
- Prepare 1 green spring onion
- Get 1 stalk/rib of celery
- Prepare 2 tablespoons butter
- Get 1/2 cup sweet English peas
- Prepare To taste salt
- Get To taste ground white pepper
- Make ready 2/3 cup cooked rice
Steps to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
So that is going to wrap this up with this exceptional food fiber soup with meatball pieces of eight recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
