Recipe of Super Quick Homemade Leek and Potato Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, leek and potato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leek and Potato Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Leek and Potato Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook leek and potato soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leek and Potato Soup:

1. Take 1 large onion
2. Make ready 2 garlic cloves
3. Take 1 tbsp olive oil
4. Prepare 3 slender leeks (350 g)
5. Make ready 2 medium potatoes (350 g)
6. Make ready 800 ml vegetable stock
7. Make ready 150 ml milk
8. Make ready Salt and Pepper

Steps to make Leek and Potato Soup:

1. Heat the oil in the pan and fry the onion and garlic for 3 min.
2. Add the leeks and cook for 3 min more stirring regularly.
3. Add the potatoes and cook for 2mins.
4. Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
5. Remove pan from the hob and stir in the milk
6. Leave to cool for 15-20 min then blend until smooth and season.

So that’s going to wrap it up for this special food leek and potato soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!