Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy cauliflower soup with saffron. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Cauliflower Soup with Saffron is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Creamy Cauliflower Soup with Saffron is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have creamy cauliflower soup with saffron using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Cauliflower Soup with Saffron:
- Get cauliflower chopped
- Make ready celeriac diced
- Get Vegetable stock
- Make ready red onion diced
- Make ready olive oil
- Prepare saffron
- Get Salt
Instructions to make Creamy Cauliflower Soup with Saffron:
- Gently sauté the onions in olive oil for a few minutes.
- Add the veg and enough stock to cover the veg, simmer for 20-30 mins until the veg is tender.
- Allow to cool then blend and add the soup back to the pan. Stir in the saffron and stir gently over a low heat until warmed back up and the saffron has seeped into the soup.
- Taste here and add salt to taste before serving.
So that’s going to wrap it up for this exceptional food creamy cauliflower soup with saffron recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
