Step-by-Step Guide to Prepare Ultimate Singaporean rice with gravy sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, singaporean rice with gravy sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Singaporean rice with gravy sauce is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Singaporean rice with gravy sauce is something which I’ve loved my whole life.

Quick and Easy Singaporean Rice Recipe with a little fusion of our own. Make it on the weekend and enjoy. To make chicken gravy, heat oil and add chicken and ginger garlic paste and fry until chicken changes color. Add soya sauce, vinegar, salt, red chili, black pepper and mix well.

To get started with this particular recipe, we must prepare a few ingredients. You can have singaporean rice with gravy sauce using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Singaporean rice with gravy sauce:

1. Prepare 2 cups basmati rice
2. Get 1 cup mayonnaise
3. Get 4 tablespoons ketchup
4. Make ready Pinch salt
5. Take Spaghetti
6. Take Chilly peppers(add it to the mayonnaise mix)
7. Take Gravy sauce
8. Get Chicken breast (cut into bits)
9. Take Slice carrot
10. Get Slice green pepper
11. Prepare Sliced onions
12. Prepare Grinded ginger and garlic
13. Prepare Maggi and salt
14. Take Grinded black pepper
15. Prepare Grinded cumin
16. Prepare Soy sauce
17. Take Half lemon
18. Get Mixture of 1 tablespoon of cornflour in 1/2 cup of water

This Singaporean Rice dish is perfect for parties, lunches and big events. It's something different from your regular biryanis and gravies. A platter of Singaporean rice has got everything. Mix all the ingredients of the sauce into the mayonnaise, give everything a good mix and set aside.

Steps to make Singaporean rice with gravy sauce:

1. Boil the spaghetti and rice in a different pot and set aside
2. In a pot add 2 tablespoons of oil then first add the onions stir till it starts turning brown then add the chicken breast
3. Stir for about 4 mins then add green pepper,red pepper, garlic,ginger,and hot pepper. Cover the pot and let it cook for some mins
4. Add 1 cube maggi and stir then add the 2 tablespoons of ketchup and stir. Lastly add the corn flour mixture and cover the pot for 2 minutes
5. Using a frying pan add 1 tablespoon of butter then add garlic and green pepper and stir. We are going to use it to garnish
6. To make a plate. First u make a layer with rice, then top it with spaghetti, add the sauce and finally garnish with the veggies and mayonnaise

A platter of Singaporean rice has got everything. Mix all the ingredients of the sauce into the mayonnaise, give everything a good mix and set aside. Boil until rice is almost done, drain the water and put the rice back into the pot. Drizzle the mayonnaise sauce all around the edges and some in the center. Singaporean Rice is one of my favorite dishes, it has two reasons, first, it is very different in serving and in taste too.

So that is going to wrap this up for this exceptional food singaporean rice with gravy sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!