Simple Way to Prepare Super Quick Homemade Green peas puri

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, green peas puri. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

HI Viewers, Today I bring you the recipe to make the delicious Batani Puri at home. Enjoy this Sunday with Batani puri aith Family and friends. Green Peas Masala Puri and Sarso Ka Shaag Village Food Winter Season Village Food Recipes Prepared by our Grandmother and my Mother.

Green peas puri is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Green peas puri is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have green peas puri using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green peas puri:

1. Make ready 500 g all purpose flour
2. Make ready 200 g Boiled green peas
3. Prepare 2 teaspoon salt
4. Make ready 1 tabelspoon sugar
5. Make ready 500 g white oil
6. Take 1 glass water

Green Peas Puri is a delicious Indian recipe served as a Breakfast. Crispy puris stuffed with green peas are superbly flavored and simply divine. Masala Puri is an Indian street food made of puri/poori (the one that is used for pani puri/ golgappa) Some chaat stalls use green and some use white. I always make with green dried peas, but either.

Instructions to make Green peas puri:

1. Flour water 5 tabel spoon oil 1 teaspoon salt mix very well & prepare a dough
2. Boiled green peas sugar salt are mixed very well & pour this dough
3. Then take small portion of this dough roll into round & dip fry in white oil
4. Your puri is ready to serve

Masala Puri is an Indian street food made of puri/poori (the one that is used for pani puri/ golgappa) Some chaat stalls use green and some use white. I always make with green dried peas, but either. Roll out each ball into a small puri and place about one table spoon of the stuffing on it and brng the sides. Instructions Take puris and crush it and put it on a plate. Spoon some green peas gravy in it.

So that’s going to wrap it up for this special food green peas puri recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!