Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beet root poori. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Beet root poori is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Beet root poori is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook beet root poori using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beet root poori:
- Take 2 cups multigrain atta
- Take 1 cup beet puree
- Prepare 1 tsp ginger garlic paste
- Make ready 1 tsp jeera,hing
- Take as per taste Salt
- Make ready as required Oil for fry
Steps to make Beet root poori:
- Boil beetroot and make puree in mixer,make garlic paste also
- Take multigrain atta in a plate add jeera, Hing, salt and puree and make thick dough
- Make poories with roller and fry it serve with chutney or tomato ketchup.
So that’s going to wrap this up for this exceptional food beet root poori recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
