Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, hot tuwo shinkafa. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Hot Tuwo shinkafa is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Hot Tuwo shinkafa is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have hot tuwo shinkafa using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hot Tuwo shinkafa:
- Get Tuwo rice….its a special kind of rice
- Make ready stick Your turning
- Take Water
Instructions to make Hot Tuwo shinkafa:
- Was your tuwo rice very well with cold water lije 3 to 3 times because some can be sandy and very stony before you heat up.
- Then heat up on gas for 30mins. Do not add salt. Just keep adding water little by little should incase its not cooked and soft. Keep checking with turning stick. Onces it's so soft,then start to turn. Turn well till the rice seeds are off
- Then at this point,put off gas and bring it down. Turn again. Yoh can add semovita powder a little if its too soft. Then turn well and start to tie in nylon. By then,irs ready for serve.
So that is going to wrap it up for this exceptional food hot tuwo shinkafa recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
