Steps to Make Any-night-of-the-week Wheat Kheer

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, wheat kheer. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Wheat Kheer is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Wheat Kheer is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook wheat kheer using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Wheat Kheer:

1. Take 1 cup soaked wheat
2. Take 500 ml milk
3. Get 50 gms khajur gur /jaggery
4. Take 1/2 tsp green cardamom powder
5. Take 1 tbsp ghee
6. Prepare as required dry fruits
7. Get 1 pinch salt
8. Take some saffron strands

Steps to make Wheat Kheer:

1. Soak the wheat whole night. Take a grinder jar put the wheat.
2. Roughly grind the wheat.
3. Heat a pan add ghee put the cashew & raisin saute for a min. Then add roughly ground wheat saute for 1-2 mints.
4. Nicely cook.
5. Pour the boiled milk, mix it well.
6. Heat a pan add jaggery& water, to melt the jaggery. Soak the saffron with hot milk.
7. Pour the saffron milk with boiled kheer.
8. Whenever the kheer is nicely cooked pour the melted jaggery, mix it well.
9. Add green cardamom.
10. Wheat kheer is ready to serve.
11. Cool it & garnish with pistachio & saffron serve it.

So that’s going to wrap this up for this special food wheat kheer recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!