Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rhubarb and apple crumble. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Rhubarb and Apple Crumble is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Rhubarb and Apple Crumble is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rhubarb and Apple Crumble:
- Take For The Apple And Rhubarb Mix
- Prepare 400 g rhubarb
- Make ready 100 g apple
- Prepare 100 g golden caster sugar
- Prepare For The Crumble Topping
- Take 140 g self-rasing flour
- Prepare 85 g butter
- Take 50 g golden caster sugar
Steps to make Rhubarb and Apple Crumble:
- Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
- Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
- Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
- Place in the oven and bake for around 30 minutes.
- Enjoy👍
So that’s going to wrap it up with this exceptional food rhubarb and apple crumble recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
