How to Make Homemade Ajwain Puri

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ajwain puri. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ajwain Puri is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Ajwain Puri is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook ajwain puri using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ajwain Puri:

1. Prepare 1 Cup maida / all-purpose flour
2. Get 2 tbsp Ghee
3. Take As needed Lukewarm Water (To Knead the Dough)
4. Prepare 1/2 tsp Salt
5. Make ready 1 tsp Ajwain (Carom Seeds)
6. Make ready as needed Cooking Oil (Any- To Deep Fry the Puris)

Instructions to make Ajwain Puri:

1. In a Big Mixing Bowl: Take all the ingredients, aforementioned to knead well to form a smooth yet tight dough
2. While kneading the Dough- Add in the water gradually & not the entire measured quantity altogether (The Dough should be just smooth enough & not too soft nor too tight- Just the perfect kind to fry the Puris)
3. Once the Dough’s prepared: Set it aside for about 30 mins time before deep frying the Puris
4. After 30 mins: From the Dough- Prepare the dough-lets ie. divide the entire dough into small balls (the sizes & quantity may vary, as per your own choice- to ultimately yield the required numbers of puris, you want to prepare)
5. Now, in a deep frying pan: Add in the sufficient oil to deep fry the Puris- one by one (Like any normal Puris)
6. Once the Puris are prepared: Place them onto a kitchen towel, to soak the excess oil from it- before the final serving
7. ENJOY….The AJWAIN PURI with the Sabji, Chutney, Achar of your choice…or even with any other Veg. or Non-veg side platters or Condiments 💁🏻‍♀️

So that is going to wrap it up with this exceptional food ajwain puri recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!