Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sultana scones. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sultana Scones is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sultana Scones is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sultana scones using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sultana Scones:
- Make ready 1 lb Self Raising flour
- Get 1 teaspoon salt
- Take 4 Oz Sugar
- Take 1/2 pint milk
- Get 4 Oz Butter/ Marg
- Get 4 oz Sultanas (optional)
Steps to make Sultana Scones:
- Combine all ingredients. - Roll out to 1/2 in thick. - Press out rounds with pastry cutter. - Brush top of each with beaten egg/ or milk - Bake for 10/15 minutes in preheated oven at 180 deg
So that is going to wrap this up for this special food sultana scones recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
