Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kheer (indian rice pudding). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kheer (indian rice pudding) is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Kheer (indian rice pudding) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have kheer (indian rice pudding) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kheer (indian rice pudding):
- Take 1/2 cup parboiled rice
- Make ready 2 cups milk liquid
- Take to taste Sugar
- Prepare Flavor
- Get Dates for garnishing
Steps to make Kheer (indian rice pudding):
- In a pot add milk and bring to boil then add the parboiled rice and cook till it thickens be stirring it to avoid burning.
- Add in sugar to your taste, flavor and keep stirring till you achieve ur desired thickness. Put off the heat and allow it to cool.
- Serve and garnish with ur crushed dates
So that’s going to wrap it up with this special food kheer (indian rice pudding) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
