Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango rice pudding. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango Rice Pudding is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mango Rice Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango rice pudding using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mango Rice Pudding:
- Get 100 g rice
- Make ready 250 g milk
- Make ready 2 mangoes
- Prepare 30 g sultanas
- Prepare For syrup
- Make ready 200 ml water
- Take 50 g sugar
- Make ready 1 ml vanilla essence
Instructions to make Mango Rice Pudding:
- Soak rice in water for 30mins
- Boil rice with milk till ready and set aside
- Boil water add sugar and vanilla essence to make syrup
- Peel and cut mango into small cubes and add in the syrup let it boil for 3mins
- Drain excess syrup in mango and mix with rice
- Place sultanas in a glass add the rice pudding garnish with more sultanas
- Enjoy
So that is going to wrap this up with this exceptional food mango rice pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
