How to Make Perfect Instant Pot Rice Pudding

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, instant pot rice pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Instant Pot Rice Pudding is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Instant Pot Rice Pudding is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have instant pot rice pudding using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Rice Pudding:

1. Get 1 Cup Short Grain Rice
2. Take 2 1/2 Cups 2% Milk
3. Make ready 3/4 Cup Sugar or Splenda
4. Prepare 1 Cup 2% Milk
5. Prepare 1/2-3/4 Cup 2% Milk
6. Make ready 1 Cup Raisins (possibly)
7. Prepare 1 Tbs Cinnamon (possibly)

Steps to make Instant Pot Rice Pudding:

1. Add 1 1/2 cup water to the bottom on the Instant Pot.
2. In a 7 Cup Pyrex Bowl Add Rice and 2 1/2 Cup 2% milk.
3. Add 3/4 Cup sugar or Splenda and mix.
4. Some add Cinnamon. I did not. Also you can add Raisins. Place milk mixture on a high rise Trivet and gently drop in Instant Pot.
5. Set on High for 20 minute. After let pressure come down naturally. Bout 15 minutes.
6. Stir. Add 1 Cup 2% Milk. Allow to cool or eat warm. I normally go to the next step.
7. After some time the rice will absorb the milk and your Pudding will thicken up a bit. Stir it. Add 1/2 - 3/4 Cup Milk. Stir.
8. Very creamy. If you like it warm eat it now. If not, put a lid on it and stick it in the refrigerator to cool!!!

So that’s going to wrap it up for this exceptional food instant pot rice pudding recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!