Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan makeshift stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Makeshift Stir-Fry is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Vegan Makeshift Stir-Fry is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have vegan makeshift stir-fry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Makeshift Stir-Fry:
- Prepare 1 handful spinach
- Take Half a yellow pepper (any colour fine)
- Get 2 spring onions
- Get Vegan Fry's Meat Free chicken style strips (any meat free meat)
- Take 6 cherry tomatoes
- Prepare 2 beetroots
- Make ready 1 onion
- Make ready 1 packet chicken flavoured Supernoodles
- Make ready Additional Ingredients
- Prepare Sweetcorn
- Prepare Red onion
- Prepare Broccoli / cauliflower
- Get Tofu
Instructions to make Vegan Makeshift Stir-Fry:
- Pour some oil into a wok and heat up. Pour boiling hot water in a saucepan of the noodles and the flavouring powder. Boil noodles for 5 minutes.
- Chop up the onion and spring onion and chuck into the wok to fry. Then chop up the rest of your vegatables.
- Throw the vegetables and meat-free chicken into the wok to cook through. Eventually add the spinach.
- By this time, the noodles should be ready. You must add the noodles into the wok and pour the noodle water in as well.
- Cook until there is little water left then DISH UP and ENJOY!
So that is going to wrap this up with this special food vegan makeshift stir-fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
