Recipe of Gordon Ramsay Rice pearl pudding

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rice pearl pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice pearl pudding is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Rice pearl pudding is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook rice pearl pudding using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rice pearl pudding:

1. Prepare 1 liter Tonned milk
2. Make ready 1.5 cup Rice flour
3. Take 1/2 cup Condensed milk
4. Prepare 1 tsp Ghee
5. Make ready 4 tbsp Sugar or to taste
6. Prepare 2 pinches Yellow food colour
7. Make ready 1/4 tsp Green cardamom powder
8. Prepare 1/2 tsp Fennel seeds
9. Make ready 1 handful Dry fruits according to your choice
10. Make ready 1.5 cup Water

Steps to make Rice pearl pudding:

1. Heat water in a heavy bottom kadhai on high flame. Add ghee, fennel seeds, 2 tbsp sugar, yellow food colour and mix well till it dissolves in water.
2. Once water reaches boiling point reduce heat low flame. Add rice flour quickly and stir continuously then cook it for 5 minutes.
3. Switch off the gas stove and cover it with lid. Leave it for 5 minutes then knead dough for five minutes and make soft dough.
4. Now make tiny balls from dough. This is the most time taking part of the recipe so have patience.
5. Side by side heat milk in a deep heavy bottom pan. Once it starts boiling reduce heat on low flame and boil for 15 minutes.
6. Now add rice balls, milkmaid and cook it for 20 minutes on low flame. Stir several times while cooking to prevent from burning.
7. Put dry fruits, green cardamom powder and sugar as per your preference in milk mixture. Cook for another 5 minutes and stir continuously. Switch off the gas stove.
8. Serve this unique recipe while it's semi hot and just enjoy.
9. Rice balls becomes hard when it's cool down and it doesn't tastes good.

So that’s going to wrap it up with this exceptional food rice pearl pudding recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!