Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dough 3-ways. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dough 3-ways is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Dough 3-ways is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dough 3-ways using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dough 3-ways:
- Make ready 500 g white bread flour
- Get 3.5 g dried yeast
- Prepare 1 1/2 tsp salt
- Get 240 ml water
- Get (Vegetable or olive) oil
Instructions to make Dough 3-ways:
- Add flour, yeast and salt to a bowl and mix, then make a well in the middle. Pour the water into the well and slowly mix together with your hands
- Knead for 15 mins: stretching and folding the dough, then turning 90Ā°. Repeat this process until the dough is smooth and springy
- Remove any flour and dough from the bowl and rub oil inside. Put the dough back in and cover the bowl with clingfilm. Leave to rise for 1hr, until doubled in size.
So that is going to wrap this up for this special food dough 3-ways recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
