Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegan cheese & chorizo dough balls. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegan Cheese & Chorizo Dough Balls is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Vegan Cheese & Chorizo Dough Balls is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook vegan cheese & chorizo dough balls using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Cheese & Chorizo Dough Balls:
- Prepare Vegan chorizo (300g), premade or bought
- Get Olive oil
- Prepare 15 slices Vegan cheese
- Make ready 1 portion Dough 3-ways
- Make ready Sesame seeds (optional)
Instructions to make Vegan Cheese & Chorizo Dough Balls:
- Tip the dough out and knead for 1 minute. Cut into 15 portions and roll into balls. Roll each ball out into 5mm thick circles.
- Place a vegan cheese slice on each circle followed by a slice of vegan chorizo. Fold up the edges of the dough circle and pinch at the top to seal
- Lay the dough balls sealed side down on a baking tray (preferably lined with a baking sheet). Brush with oil and sprinkle with sesame seeds. Bake for 25-30mins at 180°C until golden brown
- Serve up and enjoy with a dip (e.g. guacamole)
So that’s going to wrap it up with this exceptional food vegan cheese & chorizo dough balls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
