Simple Way to Make Quick Scone Sale- Tomato and Blue Cheese

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, scone sale- tomato and blue cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Scone Sale- Tomato and Blue Cheese By cookpad.japan ~ This is made with blue cheese, dried tomatoes, and honey. This golden combination is crispy and fluffy, this makes scones that are similar to pie crust. In place of milk, you can also use drained yogurt whey! If you sprinkle the mold with flour beforehand, it will be easy to remove without sticking.

Scone Sale- Tomato and Blue Cheese is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Scone Sale- Tomato and Blue Cheese is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have scone sale- tomato and blue cheese using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Scone Sale- Tomato and Blue Cheese:

1. Get 100 grams ★Cake flour
2. Make ready 100 grams ★Bread (strong) flour
3. Take 1 tsp ★Baking powder
4. Prepare 1 pinch ★Salt
5. Prepare 50 grams Chilled butter (or olive oil)
6. Prepare 1 tbsp ☆Honey
7. Prepare 120 ml combined ☆Yogurt (you can also use a soy milk or milk+a bit of vinegar if you don't have yogurt)
8. Get 30 grams Blue cheese
9. Take 2 heaping tablespoons finely chopped Partially dried tomatoes
10. Prepare 30 grams Walnuts or pine nuts, if desired

Would you like any spice in the recipe? Savory Sundried Tomato-Cheddar Scones On dine chez Nanou. I really didn't mind and so I made these cheese and tomato scones, with International Scone Week in mind. I did not follow the competition and regretted helping, as a whole lot of bloggers were sent product in a drop off to encourage them to enter and they didn't bother.

Instructions to make Scone Sale- Tomato and Blue Cheese:

1. Mix the ★ dry ingredients together.
2. Put the butter into the bowl with the dry ingredients, and sprinkle it with the flour. Hold a whisk straight up and down, and break up the butter into small bits by hitting the butter repeatedly with it.
3. Once the mixture is crumbly, add the chilled ☆ ingredients. (Try adding milk a bit at a time if it doesn't come together.)
4. Add the dried tomatoes and blue cheese, and mix with cutting motions with a spatula (the dough in the photo is made using whole wheat flour).
5. Stop mixing after it has blended to a certain point, bring together into one ball with your hands. (It will be crumbly at first, but will gradually come together.)
6. Wrap in plastic wrap and chill in the fridge for 20~40 minutes. (You can shorten the time when you are in a hurry.)
7. Divide the dough into 2 equal portions and stack on top one another, then roll out with a rolling pin, and continue folding it on top of itself 3 more times.
8. Finally, roll out to 2 cm thick with a rolling pin, and cut out shapes with a small cup. Bake in an oven preheated to 390°F/200°C for 15-20 minutes and it is done!
9. When making in a food processor: freeze the butter, place together with ★ into the food processor, and blend until it is finely crumbled.
10. Give the blender a quick spin until the flour becomes smooth like panko, then add chilled ☆ ingredients, and pulse repeatedly.
11. Add dried tomatoes and cheese once the flour begins to lump together, and give it another spin. Stop immediately once the dough comes together, and place into a plastic bag.
12. After letting the dough sit in the fridge, roll out and cut shapes out just like in Step 8, bake in an oven preheated to 390°F/200°C for 15~20 minutes, and it is done!

I really didn't mind and so I made these cheese and tomato scones, with International Scone Week in mind. I did not follow the competition and regretted helping, as a whole lot of bloggers were sent product in a drop off to encourage them to enter and they didn't bother. I didn't get the drop off and so used my own money to help her client. Add oats, feta cheese, Parmesan cheese, tomatoes and green onions; stir to combine. Add buttermilk and stir just until combined.

So that is going to wrap this up for this exceptional food scone sale- tomato and blue cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!