Step-by-Step Guide to Make Quick Quick Pizza dough/Pasta strands

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick pizza dough/pasta strands. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Quick Pizza dough/Pasta strands is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Quick Pizza dough/Pasta strands is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook quick pizza dough/pasta strands using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick Pizza dough/Pasta strands:

1. Make ready Self Raising Flour
2. Get Salt
3. Make ready Water
4. Make ready Plain Flour
5. Make ready Water

Instructions to make Quick Pizza dough/Pasta strands:

1. Make Pizza dough by adding Self Raising Flour to a mixing bowl and then add some salt.
2. Add just enough water to bind and then knead for a while
3. Press the Pizza dough down onto a greased oven proof frying pan and then crisp the bottom on the hob - add topping and then finish it off in a very hot Oven.
4. For long Pasta strands,put some Plain Flour in a mixing bowl and then add a little amount of water - combine the mixture.
5. Roll out the Pasta dough on a floured surface,dust with flour too stop sticking and then roll it up like you would a Swiss Roll and then make thin cuts through it - all the way across.
6. Develop strands and then place in a saucepan of boiling hot water for a few minutes.

So that’s going to wrap it up for this exceptional food quick pizza dough/pasta strands recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!