Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, khoya burfi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Khoya Burfi is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Khoya Burfi is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have khoya burfi using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Khoya Burfi:
- Get 200 gms khoya
- Prepare 1 litre milk
- Get As needed sugar
- Make ready Handful pistachios for garnish
Instructions to make Khoya Burfi:
- In a wok boil milk, bring it to boil little thicken, now add khoya and sugar, cook on low flame, keep stiring, cook it till it become thicker.
- Grease a plate with ghee, add mixture, cut it when little cool.
- Garnish with pistachios.
So that’s going to wrap it up with this exceptional food khoya burfi recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
