Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, wheat khoya pinni. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Wheat Khoya Pinni is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Wheat Khoya Pinni is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have wheat khoya pinni using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Wheat Khoya Pinni:
- Make ready 2 cup wheat flour
- Make ready 1 cup khoya
- Prepare to taste powdered sugar
- Take 1 tsp cardamom powder
- Get 2 cup Desi ghee
- Make ready as needed cashew nuts
- Take as needed almonds
- Take as needed Pistachios grated
Steps to make Wheat Khoya Pinni:
- In a kadhai add ghee.now add wheat flour and roast it till golden brown colour.stir continuously.now add khoya and mix well.add powdered sugar and cardamom powder and mix well.switch off the flame and keep it for cool down at room temperature.after 15 minutes make small ball type pinni's.now garnish with almond and cashew slice.sprinkle Pistachios and serve.
So that’s going to wrap this up for this special food wheat khoya pinni recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
