Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, rice flour-khoya halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rice Flour-Khoya Halwa is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Rice Flour-Khoya Halwa is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have rice flour-khoya halwa using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rice Flour-Khoya Halwa:
- Prepare 1 cup rice flour
- Take 1 cup milk
- Take 3 tsp sugar
- Take 2 tsp ghee
- Make ready 2 tsp khoya
- Prepare 1/4 tsp fennel seeds
- Prepare 1 crushed cardamom
- Take 1 tsp muskmelon seeds(for garnishing)
Steps to make Rice Flour-Khoya Halwa:
- Heat a pan and add 2 tsp ghee.
- Now add rice flour and stir it till it turns golden.
- Then add milk, sugar, khoya, fennel seeds and crushed cardamom and mix all the ingredients well.
- Garnish with muskmelon seeds and khoya. Halwa is ready.
So that is going to wrap it up for this exceptional food rice flour-khoya halwa recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
