Recipe of Any-night-of-the-week Thai style bucatini with prawns in spicy sriracha passata 🍝

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai style bucatini with prawns in spicy sriracha passata 🍝. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thai style bucatini with prawns in spicy sriracha passata 🍝 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Thai style bucatini with prawns in spicy sriracha passata 🍝 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have thai style bucatini with prawns in spicy sriracha passata 🍝 using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai style bucatini with prawns in spicy sriracha passata 🍝:

1. Get 180 g bucatini
2. Get 8-10 king prawns with shells
3. Make ready 2 tbsp olive oil or vegetable oil
4. Take 2 garlic cloves, finely chopped
5. Get 1 onion, finely sliced
6. Prepare 1 big tomatoe, finely chopped in wedges
7. Take 2 eggs
8. Get 2 spring onions, finely sliced
9. Get 2 tbsp oyster sauce
10. Take 120 g passata
11. Make ready 3 tbsp sriracha sauce
12. Make ready 1 tbsp fishsauce
13. Prepare 1 tbsp soysauce
14. Make ready 2 tbsp brown sugar
15. Prepare Some group black pepper

Steps to make Thai style bucatini with prawns in spicy sriracha passata 🍝:

1. Cook your pasta according to the package. Drain and leave it aside.
2. On a medium heat pan, add some cooking oil, garlic and fry your garlic until turn golden, add onion and tomato, mix well.
3. Add prawns in and stir quickly until they about 80% cooked.
4. Add some oyster sauce, fishsauce, soysauce, sriracha sauce and sugar, mix them all well.
5. Use your spatula move the sauce on one side and add your eggs in, once your eggs cooked about 60% use your spatula and beaten the egg and start flip it over and mix it with the sauce.
6. Add your bucatini in the pan and mix it all well together. Sprinkle with ground black pepper and spring onion.

So that’s going to wrap this up for this special food thai style bucatini with prawns in spicy sriracha passata 🍝 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!