Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, khova polis. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Khova Polis is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Khova Polis is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook khova polis using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Khova Polis:
- Prepare For filling
- Take 200 gm Fresh khova
- Make ready 200 gm Powdered sugar
- Take 1 tsp Cardamom powder
- Get 1 tsp Nutmeg powder
- Prepare 150 gm All purpose flour/maida
- Take 50 gm Semolina (bareekwali)
- Get 1 tsp Cooking oil
- Get 1 cup Water
- Make ready 1 cup Ghee
Instructions to make Khova Polis:
- Keep all ingredients ready. Mix Maida, semolina, oil along with water and make dough. And let it rest for 30minutes. After that make small balls of dough.
- Heat the #kadai, transe khova and saute on sim heat till it losses it's moist. Turn off gas and let khova cool. Add sugar, cardamom powderand nutmeg powder once it cools.mix well.
- Make small balls of khova mix. Take a dough ball, make cup shape, fill khova ball and close. Roll it using roller to spread.
- Heat the tawa grease ghee, put rolled khova poli and bake on both sides. Trase to serving plate-load ghee and enjoy KHOVA POLIS.
So that’s going to wrap this up for this special food khova polis recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
