Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, masaledar idli. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Masaledar Idli is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Masaledar Idli is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook masaledar idli using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Masaledar Idli:
- Prepare 15-20 Mini idlis
- Make ready 1 tsp mustard seeds
- Get as needed Oil
- Take 1 tsp Red chilli powder
- Take 3-4 fresh garlic cloves
- Take 2 spring onion bunch
- Make ready 4-5 chopped curry leaves
- Make ready 2-3 green chillies
- Take 1 tbsp soya sauce
- Prepare 1 tbsp tomato ketchup
- Prepare 1 tbsp shezwan sauce
- Make ready 1 tsp hot sauce
- Prepare 1 bunch coriander leaves chopped
Instructions to make Masaledar Idli:
- Prepare mini idlis..take oil in a pan add mustard seeds some red chilli powder and little water..saute idli for a while..keep aside
- Now take a pan add oil, fresh chopped garlic saute well..add spring onion,green chillies,curry leaves,soya sauce,tomato ketchup,hot sauce,shezwan sauce and salt..mix all togther..add little water and make it lik gravy..now add this red idlis to the gravy..mix well and garnish with coriande leaves..
So that is going to wrap it up with this exceptional food masaledar idli recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
