27/10/2020 05:39

Recipe of Any-night-of-the-week My Homemade seasoned Steak in pitta Bread. 😘

by Augusta Munoz

My Homemade seasoned Steak in pitta Bread. 😘
My Homemade seasoned Steak in pitta Bread. 😘

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my homemade seasoned steak in pitta bread. 😘. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

My Homemade seasoned Steak in pitta Bread. 😘 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. My Homemade seasoned Steak in pitta Bread. 😘 is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my homemade seasoned steak in pitta bread. 😘 using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make My Homemade seasoned Steak in pitta Bread. 😘:
  1. Get 1 Pitta bread
  2. Make ready 1 piece minute steak cut into strips
  3. Get 1 tbls olive oil
  4. Prepare Enought slices of onion for 1
  5. Prepare Mix crisp lettuce
  6. Make ready 3 tomatoes cut in half
  7. Get 1 tsp beef spice
  8. Get 1 tbls Garlic mayonaise
Instructions to make My Homemade seasoned Steak in pitta Bread. 😘:
  1. Heat up the oil in a wok or frying pan
  2. Add the onions
  3. Add the beef
  4. Add the steak seasoning
  5. Warm and open the pitta bread
  6. Add the mixed crisp lettuce
  7. Cucumber
  8. Tomatoes
  9. Cooked
  10. Add the steak to the pitta bread & Salad
  11. Add the Garlic mayonaise
  12. And Enjoy it.

So that is going to wrap it up for this exceptional food my homemade seasoned steak in pitta bread. 😘 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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