Simple Way to Make Favorite Sweet rice with rabri and besan halva crumble

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet rice with rabri and besan halva crumble. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

In this video, I will show you the best of sweet street food you can find in Old Delhi. From Chaina Ram to Giani Di Hatti to Khurchan to Karachi Halwa. Identical sweets exist in other countries, such as China, though these are not generally referred to as "halva". The first known written halvah recipe Various types of halva from India are distinguished by the region and the ingredients from which they are prepared.

Sweet rice with rabri and besan halva crumble is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sweet rice with rabri and besan halva crumble is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet rice with rabri and besan halva crumble using 32 ingredients and 29 steps. Here is how you can achieve that.

The ingredients needed to make Sweet rice with rabri and besan halva crumble:

1. Get Besan halva crumble—-
2. Get 1/2 cup ghee
3. Take 1/2 cup oil
4. Make ready 1/2 cup besan
5. Get 3/4 cup sugar
6. Prepare 3 tbsp water
7. Take 1/2 tsp Cardmon powder
8. Get Sweet rice—-
9. Prepare 1 cup rice
10. Take 2 tbsp ghee
11. Make ready 4 cloves
12. Make ready 6 peppercorns
13. Prepare 1 bay leaf
14. Prepare 1 cinnamon stick
15. Make ready 1 star anise
16. Make ready 4 Cardmon
17. Take 10 cashew nuts
18. Take 10 raisins
19. Take 7 almonds
20. Make ready 3 tbsp sugar
21. Take Few sprigs of saffron
22. Take Orange colour
23. Prepare For rabri—-
24. Prepare 1 cup milk
25. Prepare 3 tbsp milkmaid
26. Make ready 1/2 tsp Cardmon powder
27. Get For garnish—-
28. Take Strawberries
29. Get Black grapes
30. Get Nuts
31. Get Cherries
32. Take Black sesame seeds

Poha/beaten rice/Flattened rice/aval is a tasty breakfast option for kids and nutritious too. Besan Ka Halwa is a traditional Indian dessert and made using different flour, lentils, nuts and vegetables. Besan Ka Halwa is one of my favorite Halwas. Melt the clarified butter in a frying pan on low medium heat.

Instructions to make Sweet rice with rabri and besan halva crumble:

1. For besan halva crumble—
2. Heat ghee and oil and set aside
3. Take a pan and add sugar and water
4. Stir and cook for 5 min.
5. When sugar melt add besan and roast
6. When it change colour add ghee oil mix in four regular gaps and stir regular
7. Our crumble is ready
8. Sweet rice—
9. Heat water add 1 tsp ghee and whole spices in it
10. When boil came add rice and cook them
11. When rice cooked strain them
12. Heat ghee in kadhai and add nuts roast them in ghee
13. Add rice and mix
14. Now add nuts and saffron milk
15. Add sugar and mix
16. Our rice are ready divide them in two parts add orange colour in one part
17. For rabri—
18. Heat milk in pan and boil for 5 min.
19. Then add milkmaid and let it cook on low flame till thick
20. When cooked add sugar and Cardmon powder
21. For assembling—-
22. Cut strawberry and add it in martini glass
23. Then add halva crumble and again add strawberries
24. Then add sweet rice upon it
25. Top with rabri
26. And garnish with orange rice, nuts, mint and grapes
27. Make donuts from both rice in donuts mould,demould carefully and dacorate them with nuts,fruits and mint
28. Sprinkle some black sesame seeds
29. And serve our wonderful dish on auspicious festival.

Besan Ka Halwa is one of my favorite Halwas. Melt the clarified butter in a frying pan on low medium heat. This is every Indian sweet-lover's delight. Crumble paneer coarsely and keep aside. Top with rabri and nuts and serve hot.

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