Steps to Prepare Homemade Mutton curry

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mutton curry is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mutton curry is something which I’ve loved my whole life.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in. Mutton Curry - Learn To Cook Indian Curries.

To get started with this particular recipe, we have to first prepare a few components. You can have mutton curry using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton curry:

1. Get 1/2 kg mutton
2. Make ready 400 gm onion
3. Make ready 50 gm garlic
4. Get 25 gm ginger
5. Get 2 medium size tomato
6. Prepare 4-6 green chillis
7. Get 2-4 bay leaves
8. Make ready 2 cardamom
9. Prepare 2-4 black cardamom
10. Prepare 1 tbsp kasuri methi
11. Get 2 pieces mace(javitri)
12. Prepare 1 tsp turmric powder
13. Prepare 4-5 tsp coriander powdee
14. Take 2-3 tsp garam masala
15. Get 1 tsp red chilli powder
16. Make ready 250-300 gm refind oil
17. Make ready Water as need
18. Prepare to taste Salt

It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized. If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices.

Instructions to make Mutton curry:

1. Take all ingredients like onion slices,garlic cloves,ginger,green chillies and tomato.
2. Blend well and prepare smooth paste. In the paste mix some red chilli podwer, turmeric powder,coriander powder and garam masal powder.
3. Another plate take. Some bay leaves, 2 cardamom, some mace, black cardamom and dry kasuri methi. Take some oil in pressure cooker, fry Hard spices for 10sec then add mutton to fry at least 2-3 min.
4. Now keep the mutton outside the bowl, fry finely chopped onion till golden colour. Now add onion paste with ginger garlic and all spices.
5. Continuesly stire the spices..when oil is separated then add mutton and stire at least 1min. Now add water and salt acc to need. And mutton curry is ready. Serve with chapati,rice and salad.

If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste. Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices. This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes. Mutton curry is one of the most famous and popular recipes for all non veggie lovers. The Goan Mutton Curry is a very popular dish from the Goan cuisine.

So that is going to wrap it up for this special food mutton curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!