Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, open face hot ham and cheese sandwich. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Open Face Hot Ham And Cheese Sandwich is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Open Face Hot Ham And Cheese Sandwich is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Get 2 Slices Sourdough Bread
- Take 4 Tbsp Butter
- Make ready 4 Slices Ham
- Prepare 2 Cups Grated Cheese (Swiss, Colby or Cheader)
Steps to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
So that is going to wrap this up for this exceptional food open face hot ham and cheese sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
