Step-by-Step Guide to Make Any-night-of-the-week Fried Ram (Mutton)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried ram (mutton). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Ram (Mutton) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried Ram (Mutton) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fried ram (mutton) using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fried Ram (Mutton):

1. Make ready Ram meat (Mutton)
2. Prepare Onions (lots and lots of it)
3. Make ready cubes Seasoning
4. Get Spices (especially ginger powder, garlic powder, curry nd thyme)
5. Take Ground chilli pepper (yaji/barkonu)
6. Take Vegetable oil
7. Take Water

Steps to make Fried Ram (Mutton):

1. Wash meat to remove dirt. Put in a pot. Add in cut onions, spices of choice, seasoning cubes, yaji and water. Stir.
2. Close lid and put on heat source.
3. Check and stir occasionally.
4. Turn off heat source when the water has almost dried off. Please do not allow it to dry off. You can put in more water if you want to use the broth, but that means you may have to increase quantity of seasoning.
5. Put a deep frying pan on heat source. Add in vegetable oil and some cuts of onion.
6. Allow to heat up.
7. Transfer the quantity of meat that is enough for one batch to a colander. Drain briefly and transfer immediately to hot oil.
8. Fry.
9. Transfer to a different colander when fried to drain excess oil. Put in a bowl and sprinkle yaji (chilli powder). Toss. You have to be fast in this step because the yaji will stick more to the meat when it's hot and still a bit moist with the oil.
10. Bon Apetit 😋.
11. @munchybitesbymeen

So that’s going to wrap this up for this special food fried ram (mutton) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!