09/11/2020 16:42

Easiest Way to Make Ultimate Hyderabadi Mutton tahari

by Robert Daniel

Hyderabadi Mutton tahari
Hyderabadi Mutton tahari

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hyderabadi mutton tahari. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hyderabadi Mutton tahari is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Hyderabadi Mutton tahari is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hyderabadi mutton tahari using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hyderabadi Mutton tahari:
  1. Get 1 kg Rice
  2. Take 700 gm Mutton
  3. Take 6-8 Hari mirchi
  4. Prepare Mint leaves 1 bunch
  5. Take Coriander leaves 1 bunch
  6. Prepare Curry leaves 10-12
  7. Get 500 gm Curd
  8. Take 2 tsp Ginger garlic paste
  9. Get 1 tsp Haldi
  10. Get 4 tsp Mirchi
  11. Prepare Salt as per required
  12. Get 1 Lemon
  13. Make ready 5 tsp Oil
  14. Make ready 1 litre Water
  15. Get Garam masala whole and powdered 1tsp+ 1tsp
Instructions to make Hyderabadi Mutton tahari:
  1. Soak rice for 30 minutes, chop all the veggies, let all the ingredients to cook.
  2. Add oil in a cooker, add garam masala, onion,mutton, saute well and add ginger garlic paste haldi, salt lal mirchi, and mix well.put the lid and let wait for 2 whistles.add tomatoes and coriander and hari mirchi let them sauted well for 5-10 minutes. Add curd and mix well..take a big pot and tranfer mutton mixture into pot and sauted well.
  3. Add water let it boil and add mintleaves, coriander leaves,after boiling point add soaked rice.mix and let it cook for 10-15minutes.
  4. After 15 minutes mix well, let it simmer for low frame cover the lid and cook for6minutes. And serve hot with dahi chutney.

So that’s going to wrap it up for this exceptional food hyderabadi mutton tahari recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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