Steps to Make Any-night-of-the-week Mutton Liver Pepper Fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mutton liver pepper fry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton Liver Pepper Fry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Mutton Liver Pepper Fry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mutton liver pepper fry using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mutton Liver Pepper Fry:

1. Get 200 grams Mutton Liver
2. Prepare 1 Onion(chopped)
3. Get 1 Tomato (Chopped)
4. Take Tbsp Ginger Garlic Paste
5. Make ready 1 tbsp Red Chilli Powder
6. Make ready 1 tbsp Coriander Powder
7. Take 2 tbsp Pepper Powder(Freshly Grounded)
8. Make ready 2 Tbsp Sesame Oil
9. Prepare to taste Salt
10. Take As needed Curry leaves
11. Get as needed Coriander leaves

Instructions to make Mutton Liver Pepper Fry:

1. Heat oil in a pan, add the Curry leaves and chopped onions. Fry for a minute.
2. Add the Ginger Garlic Paste and saute till the Raw smell leaves.
3. Then add the Chopped tomatoes, Some salt and cook till the Tomatoes are mushy
4. Add the Spice powders like Red Chilli Powder, Coriander Powder and 1tbsp of pepper powder and mix well.
5. Then add the cleaned Mutton Liver Pieces and mix well with the masala.
6. Keep the flame low.Cover the pan and let the Liver to cook soft. The liver has to cook in it's own juice. Stir inbetween. (Don't over cook, if you do then the liver become hard and Rubbery.)
7. Once the liver has cooked soft, Add another Tbsp of Pepper Powder and mix well.
8. Add some Curry leaves and chopped Coriander Leaves and give a good mix. (It will give a nice aroma)
9. Transfer to a bowl and Finally garnish with some chopped coriander leaves.
10. Hot and Spicy Mutton Liver Pepper Fry is Ready to Serve. Enjoy with your favourite Meal.

So that’s going to wrap this up for this special food mutton liver pepper fry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!