Recipe of Gordon Ramsay Beef mince cheese taco ring in pateela
by Gordon Tyler
Beef mince cheese taco ring in pateela
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef mince cheese taco ring in pateela. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef mince cheese taco ring in pateela is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Beef mince cheese taco ring in pateela is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have beef mince cheese taco ring in pateela using 33 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Beef mince cheese taco ring in pateela:
Get For dough
Take 2 cup all-purpose flour
Take 1 table spoon powder sugar
Take 2 tablespoon milk powder
Get 1 table spoon yeast
Get 1 tea spoon salt
Make ready 3 tablespoon oil
Prepare 1 egg
Get For marination of qeema
Take 2 cup qeema
Make ready 3 tablespoon oil
Prepare 1 chopped onion
Prepare 1 chopped tomatoes
Take Half teaspoon haldi
Get 1 tea spoon red chilli powder
Get 2 tablespoon raw papaya
Make ready 1 tea spoon crushed red chilli
Get Salt as per taste
Prepare 2 tablespoon adrak lehson paste
Make ready 3 tablespoon Bar'b q masala
Get 2 tablespoon chilli garlic sauce
Prepare 2 tablespoon hot sauce
Make ready For barb q masala
Prepare 1 tea spoon zeera dry roast
Take 4 almond dry roast
Take 1 table spoon sabit kali mirch dry roast
Prepare 1 tea spoon long dry roast
Get 1 tea spoon till
Make ready 1 table spoon Kash kash
Get 2 Bari elaichi seeds
Prepare 3 daar cheeni ke tukry
Prepare 1 Peepli or long pepper
Make ready 3 tablespoon Shan Tikka masala
Steps to make Beef mince cheese taco ring in pateela:
Sub sa phly dough tyyr krny ke liye ik bowl MN all-purpose flour, yeast or powder sugar mix krn achi trhn phir is MN salt, oil And egg mix krn or Brad crumbs jaisi shape MN la aaen
Ub isy lukewarm milk ya pani sa Knead krlain or oil sa Grease bowl MN rakh kar is ke top or bh oil laga dain or ksi warm place ya best place kitchen hai is mn ik ghnty ke liye achi trhn cover Kar ke chordain to ye size MN. Double hojyga
Ub jab tak dough rise horhi hai hum qeema ki marination krty hn jis ke liye sub sa phly barb q masala tyyr krty hn
Barb q masala ke liye ik fry pan lain Os MN sub sa phly badam or daar cheeni add krn, 2 minute bad kali mirch or Bari elaichi ke seeds, or zeera, long or Peepli ya long pepper add Kar ke dry roast krn isy Alag rakh dain
Ub isi fry pan MN till or kash Kash kadh dry roast krn or inhain badam Bari elaichi whgera ke sath mix kar ke rakh dain
Hum na ye Alag Alag is lye roast Kiya qk subka roasting temperature different hata hai to sath krny MN jo cheez jldi roast hojati hai wo jaljyge masala khrb hojyga
Ub tamam dry roast masaloun ko grinde krlain or is MN 3 tablespoon Shan Tikka masala bh add Kar ke mix krlain
Ub ik bowl MN qeema lain is MN salt, barb q masala, or raw papaya shamil Kar ke isy marinate Kar ke kum AZ kum 30 minutes ke liye rakh dain
Ub ik pateela MN oil Daal kar is MN chopped onion just 2 minutes fry krn or is MN marinated qeema add krn or sath adrak lehson paste And salt add Kar ke bhonain 2 minute
Ub is MN haldi kuti mirch or Pisi mirch dono add Kar ke. Achi trhn bhonain ke oil separate hny lgy Ub is MN chilli garlic sauce or hot sauce add Kar ke 2 minute bhonain or phir cover Kar ke 20 minutes cook krn qeema tyyr hojyga
Ub itni dair MN dough rise hojyge isy oil sa Grease hands sa nkil kar punch krn or phir sa Knead krn achi trhn
Ub ik puranay pateela ko 15 minutes high flame par pre heat krlain or is MN stand bh rakh dain
Ik mould ko oil sa Grease krlain or chaha in to butter paper bh laga skti hn Grease Kar ke or Os par bh Thora oil brush krlain
Ub dough ko bail kar is MN stuffing rakh kar is ke ring tacos banalain apni pasand ki shape ke or mould MN set krn is par egg brush krn till And kalonji sprinkle krdain
Ub isy 5 minute aisay he chordain is ke bad is mould ko pateela MN rakh dain or flame medium to low krdain
Ub 15 minute bad check krn agr tacos tyyr na hoy Hon to mazeed 15 minutes rhny dain Mera tacos tyyr hny MN 40 minutes lgy th qk gas ka pressure subka stove ka different hata hai
Now jab tacos Tyr hojaen to in par butter brush krn or shredded chaddar cheese spread krn wo khud he melt hojyge
Ub isy dish out krn or chilli garlic dip ke sath serve krn ๐ถ๏ธ๐
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