Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheese over egg on rye. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheese Over Egg On Rye is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheese Over Egg On Rye is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cheese over egg on rye using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheese Over Egg On Rye:
- Make ready 2 loaf Seeded Rye Bread
- Make ready 2 Egglands best egg (or any egg)
- Get 1 oz Sharp cheddar cheese
Instructions to make Cheese Over Egg On Rye:
- Crack two eggs in a bowl, add salt and whisk
- Pour into pan and put lid over
- Put rye bread on skillet and toast to desire
- Flip egg over
- When done add egg on rye bread and two pieces of cheese on egg
So that is going to wrap this up for this exceptional food cheese over egg on rye recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
