Simple Way to Make Quick Hungarian Savoury Mince Beef

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, hungarian savoury mince beef. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hungarian Savoury Mince Beef is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Hungarian Savoury Mince Beef is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have hungarian savoury mince beef using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hungarian Savoury Mince Beef:

1. Make ready 500 g mince beef
2. Make ready 2 medium onions
3. Make ready 1.5 tbsp smoked paprika
4. Make ready 1 tin chopped tomatoes
5. Make ready 1/2 can water (use tomato tin)
6. Make ready 2 tbsp ketchup
7. Make ready 3 tbsp white or red wine vinegar
8. Get 1 tsp dries oregano
9. Make ready to taste Salt
10. Prepare to taste Ground black pepper
11. Make ready 2 tbsp olive oil
12. Make ready 1 tbsp sesame oil

Instructions to make Hungarian Savoury Mince Beef:

1. Heat the sesame oil and olive oil in a non-stick frying pan (I used a wok) and fry the minced beef for 5 minutes, or until the meat is brown.
2. Next add in the onions and the smoked paprika and cook for a further 5 minutes.
3. Add the rest of the ingredients and mix well.
4. Cover and simmer gently, stirring occasionally for 40 to 45 minutes.

So that’s going to wrap this up with this exceptional food hungarian savoury mince beef recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!