Simple Way to Prepare Award-winning Danbun couscous

Hey everyone, it’s Gordon, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, danbun couscous. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Danbun couscous is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Danbun couscous is something that I’ve loved my whole life.

Danbun couscous Rukayyah Adam Abdullahi (Rayah) Kano Nigeria. #kanostate. Couscous leaves Moringa Attaruhu Onion Oil Water Seasoning Salt Green beans Steps. In a mixing bowl add couscous pour oil seasons and salt pour boiled water and stir, add pepper, onions and moringer mix together. Couscous, Attaruhu, Albasa, Maggi, Curry, Spices, Oil, Zogale.

To begin with this recipe, we have to prepare a few components. You can have danbun couscous using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Danbun couscous:

1. Prepare 1 gram couscous
2. Get Seasoning to tastes
3. Get 1 big Onion
4. Make ready 1 cup groundnut
5. Make ready 5 pieces red bell pepper & 5 pieces of green bell pepper
6. Make ready 10 pieces meat
7. Make ready Small amount of cooking oil

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Steps to make Danbun couscous:

1. Wash your meat thoroughly & boil 4 10 mins
2. In a clean bowl, you mix all the ingredients thoroughly i.e. couscous, sliced green& red bell pepper, seasoning/spices,oil,groundnut & your boiled meat
3. Plug your steamer & put a little amount of water for two minutes
4. Then you pour all the mixtures & cook for 30 mins

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So that is going to wrap this up with this special food danbun couscous recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!