19/08/2020 15:41

Recipe of Super Quick Homemade Greek inspired Pita Pizza

by Jeremy Kelly

Greek inspired Pita Pizza
Greek inspired Pita Pizza

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, greek inspired pita pizza. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Greek inspired Pita Pizza is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Greek inspired Pita Pizza is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook greek inspired pita pizza using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Greek inspired Pita Pizza:
  1. Make ready 1 kontos Greek lifestyle flatbread pita
  2. Make ready 4 ounces Oscar Meyer rotisserie cutting board chicken breast (deli section)
  3. Take 1 serving (85g) of fresh or frozen broccoli florets chopped
  4. Get 1 serving (28g) of feta cheese
  5. Prepare 1 serving (28g) of finely shredded mozzarella cheese
Steps to make Greek inspired Pita Pizza:
  1. Preheat oven to 425
  2. Weigh out chicken breast and chop up
  3. Add chopped broccoli
  4. Add feta cheese crumbles
  5. Combine together and break up feta cheese it will help it all stick together
  6. Place on top of pita
  7. Spread out evenly
  8. Top with shredded mozzarella and then cook for 12-15 minutes depending on how crispy you want it
  9. Allow to cool and then slice and eat ๐Ÿ˜‹
  10. MFP information great protein great stuff ๐Ÿ’ช๐Ÿป

So that’s going to wrap this up for this special food greek inspired pita pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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