Recipe of Any-night-of-the-week Mince meat & Vegetables

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mince meat & vegetables. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mince meat & Vegetables is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Mince meat & Vegetables is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mince meat & vegetables using 1 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mince meat & Vegetables:

1. Get 250 grams - Minced meat, 1 - Carrot, 1/4- Cabbage, 2-Potatoes, 1/2 - Onion, 1/2-Green Pepper, Olive oil, Beef stock cube

Instructions to make Mince meat & Vegetables:

1. Pre-prepare all your vegetables by either chopping or dicing and parboil Carrot, Cabbage & Potatoes using cold water and season with salt/pepper: Sieve to reduce the water content
2. Fry onion, add green pepper & minced meat & Stock cube; stir fry & add vegetables: Cook and season until your desired flavor is met.
3. Serve as a bread filling & or Rice

So that is going to wrap this up with this special food mince meat & vegetables recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!