19/09/2020 07:01

Recipe of Super Quick Homemade Rum sweet dessert

by Sara Norman

Rum sweet dessert
Rum sweet dessert

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rum sweet dessert. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Rum sweet dessert is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Rum sweet dessert is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook rum sweet dessert using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rum sweet dessert:
  1. Take 150 gms Almond
  2. Make ready 150 gms Cashew nuts
  3. Make ready 2 ounce Rum
  4. Make ready 150 gms Butter (unsalted)
  5. Take 200 gms Plain biscuit
  6. Prepare 1 tin Condensed milk
  7. Take 2 tbsp rum for sprinkle
  8. Make ready 1/2 tsp Cinnamon powderer
  9. Make ready 1/2 tsp Cake spice mix
Steps to make Rum sweet dessert:
  1. Powder biscuits, add cinnamon powder and cake spice mix.
  2. Crush nuts separately.
  3. Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything..
  4. Add rum, and mix thoroughly. The consistency should be like bread dough.
  5. Spread it in a greased plate, cover and keep for 2 hours.
  6. Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve

So that’s going to wrap this up with this special food rum sweet dessert recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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