Step-by-Step Guide to Make Perfect Drumstick and egg curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, drumstick and egg curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Drumstick and egg curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Drumstick and egg curry is something which I have loved my whole life.

Drumstick Egg Masala Curry is a South Indian recipe. It is easy and is made with less fuss. No special ingredient is required and is ready with a limited number of things. This Andhra style Drumstick Egg Masala Curry is a healthy and filling dish.

To begin with this recipe, we have to first prepare a few components. You can cook drumstick and egg curry using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Drumstick and egg curry:

1. Make ready hard-boiled eggs
2. Get drumsticks, cut into 3-inch pieces
3. Make ready onions, finely chopped
4. Prepare cherry tomatoes, halved
5. Make ready red chilli powder (opt)
6. Make ready coriander powder
7. Take salt
8. Take turmeric
9. Take coriander leaves for garnish
10. Make ready oil
11. Make ready For tempering
12. Make ready mustard seeds
13. Get green chilli, de-seed and halved
14. Get garlic, minced
15. Take curry leaves

A South Indian egg curry recipe with a great taste and rich coconut flavours. Egg Drumstick curry is ready to server with rice Boiled eggs and drumsticks are cooked in sauteed onions, garlic and tomatoes and spiced with red chilli pwd and a good amount of fresh curry leaves are added for an enhanced aromatic flavor. Makes a satisfying curry with white rice or hot rotis. Item: Egg and drumstick curry By:krishnakomali.

Instructions to make Drumstick and egg curry:

1. Heat the oil in a cooking pan, add the drumstick pieces and toss them for a minute. Remove and keep aside.
2. Using the same oil, add the mustard seeds and let them pop. Add the chilli, garlic, onions and curry leaves and saute for a few seconds till fragrant..
3. Add the chilli powder, coriander powder, turmeric and salt. Stir to combine.
4. Now add drumstick pieces and half a cup of water. Stor to mix and put the lid on and cook for 5 minutes on medium heat.
5. Take the lid off and add another half cup of water, increase heat, bring to boil then reduce heat to medium and simmer covered till it forms a thickish gravy and the drumsticks are soften, approx 10-12 minutes.
6. Add tomatoes and boiled eggs. Stir gently to mix and let simmer again for another minute. Garnish with fresh coriander leaves and serve with hot steamed rice or chapatis

Makes a satisfying curry with white rice or hot rotis. Item: Egg and drumstick curry By:krishnakomali. Simple Chicken Drumsticks with Curry and Paprika are always a crowd favorite. Mild curry and paprika make a flavorful and easy to prepare dinner, perfect for a busy weeknight or a weekend by the grill. Rinse noodles under warm water, then toss in a large bowl with a little bit of the curry sauce.

So that’s going to wrap it up for this exceptional food drumstick and egg curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!