Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bonfire toffee. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bonfire Toffee is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Bonfire Toffee is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bonfire toffee using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bonfire Toffee:
- Take 300 g Demerera Sugar
- Take 100 g Margarine
- Get 30 g Golden Syrup
- Make ready 15 g Treacle
- Make ready 4 tbsp Water
Steps to make Bonfire Toffee:
- Add all ingredients to a pan and heat slowly until margarine and sugar are melted
- Continue to heat the mixture up to 285°c
- Do a drop test with the mixture by dropping a little into some cold water. It should separate into brittle threads.
- Pour the mixture into a greased tray or tray lined with baking paper.
- Leave to cool and set. Once set break up with a small hammer and enjoy.
So that’s going to wrap this up with this special food bonfire toffee recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
