Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef chilli with egg fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef chilli with egg fried rice is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Beef chilli with egg fried rice is something that I have loved my entire life.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! To make the rice, beat together the eggs soy and sesame oil, heat the veg oil in a non stick wok or frying pan. Fry the rice until warm then stir through the egg mixture, cook until crispy and stir through the onions and coriander. To serve, spoon the rice onto a plate and top with beef and sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef chilli with egg fried rice using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef chilli with egg fried rice:
- Prepare For marination:
- Get 200 gm beef cut into thin strips
- Prepare 3 tsp corn flour
- Prepare 3/4 egg
- Make ready to taste Salt and pepper
- Make ready For sauce:
- Get 1 capsicum julienne cut
- Get 1 onion julienne cut
- Get Handful spring onion julienne cut
- Take 2 tsp dark soya sauce
- Take 2 tbsp oyster sauce
- Prepare 1 tsp brown sugar
- Get 1 tsp red chilli flakes
- Prepare 2 tbsp chilli sauce
- Prepare 5-6 green chillies
- Prepare 3-4 crushed garlic cloves
- Prepare as needed Water
- Get to taste Salt
- Prepare 2 tbsp oil
Mix well, and then let the mixture marinade. Beef Fried Rice is one of my favorite meals. It's an easy way to use up leftover rice and veggies that you have in the fridge. I loaded this fried rice with carrots, broccoli, and lots of garlic.
Steps to make Beef chilli with egg fried rice:
- Marinate the beef and refrigerate for atleast 30 mins.
- Deep fry the beef strips and keep aside.
- Then in a wok add oil and garlic and saute for a minute. Then add the beef strips and saute for another minute.
- Then add the sauces, chillies, chilli flakes and mix well. Add some water and cover and cook until meat is tender.
- Then add the vegetables and mix well. Cook for 2 mins.
- Serve with egg fried rice.
It's an easy way to use up leftover rice and veggies that you have in the fridge. I loaded this fried rice with carrots, broccoli, and lots of garlic. Today I will share with my favorite food— chili egg fried rice. So how to make chili egg fried rice? Beat an egg into the rice and stir well.
So that’s going to wrap this up with this special food beef chilli with egg fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
